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Monday, April 28, 2008

Kay's Super Secret Iced Frappacino

I was noticing how much my son-in-law was spending on Starbucks Frappacinos (How do you spell that anyway?) so I decided to make my own. I just brewed some coffee and got some chocolate milk. I got a glass of ice and put in one part coffee to one part chocolate milk. Voila! I had frappacino. It's a whole lot cheaper to make your own.

For winter I make hot mocha frappacino, mind you I have no idea exactly what either of those are supposed to be.

My secret HOT mocha frappacio is the same as above without the ice and microwaved for about 2 and a half minutes.

Try it and tell me if you like it.

6 comments:

  1. The Frappuccino is expensive and high in calories..I am going to try your version. Thank you..

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  2. I do mine with 1% chocolate milk so it does cut down on calories. I hope you like it. I like it best iced.

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  3. Kay can invite me to coffee anytime! :)

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  4. Sounds lovely. I wish I could try it but I have a problem with caffeine, and even decaffeinated coffee is a problem I don't think it would work with herbal tea!

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  5. Ahhh... I see, I forgot that even decaf does have caffeine in it. However, Amanda, herbal tea is wonderful anytime, too! Ummm... not with chocolate milk.... but definitely hot or iced. :-)

    Dina, I'll be waiting for you in Hawaii when you're on your way to Australia. Oops! But then again, do you go the other way?

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  6. By the way, Amanda, I still remember how great tea with clotted cream and scones were at Blenheim Palace. It's one of my kids' favorite memories. They LOVED England!

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